Your new bakery experience

Home Delivered Authentic Bakes

Real sourdough, delicious sweets.
handmade by us

Freshly Baked Daily

on your table by breakfast

Eating Healthy to be Happy

Find out why Sourdough is the way to go

Have you ever tried a 100% Sourdough Croissant?

Trust us: you won't go back.

Highly digestible --- Deep, intense flavour --- Lasts fresh and soft up to 3 days!

Available weekly from Thursday to Saturday!

We love good food.

We believe in authenticity, honesty, beauty, and working in an Earth-kind, sustainable way.

Green deliveries with our electric bike, local ingredients, simple homemade recipes.

Your local bakery, at your doorstep.

Real bread campaign

100% Sourdough, no hidden ingredients

What's Real Bread?

Our Most Popular Subscriptions

In love with more than one of our loaves?

Don't settle for one, choose two different loaves and receive two deliveries a week for free.

Renews monthly. 

You can skip a month or move your renewal if you're going away or want to skip a week.

see your options

Pain De Campagne

With a history dating back centuries, our Pain is made the traditional French way.

Choose your size, shape and frequency and receive it at home, still warm from the oven.

Renews monthly.

You can skip a month or move your renewal if you're going away or want to skip a week.

see your options

Weekend Fun Bundles

Two different options, one for a small family, a couple or 2-3 roommates, and a large one for a big family or a group of friends.

Renews weekly.

You can swap type of bread every week if you want to try them all!

See your options

talkin' about buzzing bee

What our customers say

Click here to read more

This is the best thing that has happened to Wandsworth in ages. Fresh, delicious bread coming to our door in time for breakfast. The shopping experience is seamless, deliveries always on time, and the product variety and taste are to die for. Customer service, the few times I’ve needed it (including when I’ve made a mistake on my order), has been top-notch. Thank you, Debs and Marco.

Marta - London

We have been receiving twice weekly deliveries from Buzzing Bee for 15 months and have always enjoyed excellent food and first class service from the very friendly staff. A great find.

Steve - London

Delicious pastries! We have been ordering them for a few weeks in a row, they are delivered around 8am on Saturdays and every time the pastries are beautiful, delicious and super fresh! Also they stay fresh well until Monday I believe because it is made of sourdough unlike the stuff you normally find in other bakeries. Highly recommend!

Elena - London

Second time I’ve ordered from Buzzing Bee Bakery and I can’t recommend enough! The thoughtfulness from the hand written notes and packaging to the care of the artisan baking is absolutely such high quality and amazing service. A special shout-out to Debs who is such a star and so helpful to any query you may have! Love this place!!! 💖

Tj Cho, London


Since coming across this bakery, I am yet to find anywhere else that makes bread like they do. I love baking at home but when it comes to fresh bread, I will always buy from here. There is so much choice; from bread to stuffed cookies and even pizza dough which can be cooked at home with your own toppings! Things that I have not seen anywhere else. I recommend following Buzzing Bee on Facebook to get regular updates on new products. Cannot wait to try the panetonne!!

Catherine, London

Two tasty winners this week: A beautifully glazed, buttery, figgy cruffin - I don’t know how something can be so substantial but light at the same time! Also a mouthwatering almond and chocolate croissant! Delicious and fresh as always. I look forward to trying some more weekend specials.

Amanda - London

We love our weekly bread delivery. Absolutely delicious and the team are all so friendly. Thank you Buzzing Bee Bakery!

Phil - London

Love this local Wandsworth business!
Have ordered the delicious bread and cookies in the past. I ordered a nutella-stuffed cookie cake for my boyfriend's birthday, with a personalised message. Wow! It came in its own box, beautifully packaged, with some paper to heat it up in the oven. It was one of the most delicious things I've ever tasted.
And Debs and Marco are so responsive, answering emails quickly and delivering the items themselves (if you live locally).

Amelia - London

Really good quality bread, croissants and pain au chocolat. I’m fortunate to have local delivery too first thing in the morning meaning the products are still warm.

Anne - London


16 years in the industry in bakeries and fine dining: with her experience Debs brings to the table love for a job well done, and authenticity in everything she bakes.

Read her story here

SW London' Exclusive

Every week we reveal the new special!

Hop here on Wednesday evening - Thursday morning to take a look at what our baker has created for you! Recipes inspired by seasonal ingredients, special Holidays, or just to make something that will make you say: OH MY GOD!

Something new every week!

And if you wanna make sure to not miss even one of our specials, subscribe to our weekend bundle, and get it at a fixed, lowered price of £3.20 every Saturday!

Raspberries and Pistachio Frangipane Danish
Regular price £4.20

We deliver our entire menu to selected postcodes in a (circa) 2 mile radius from Wandsworth Town.

As of now, it is impossible for us to send our bread via the post, so sourdough, sweet sourdough, viennoiserie and bread subscriptions are available only in those postcodes.

If by mistake your postcode is not in our delivery area and you add one of the restricted products, the cart will give an error message: you will need to remove the sourdough-based products to proceed with the order.

Sorry for the inconvenience: contact us if you need any additional info.

All production is handmade in-house at Buzzing Bee Baked Things: it means that you can always trust that you’ll have every day the best product ❤️

Deborah, co-owner of Buzzing Bee, is an experienced Baker who has almost 15 years of experience in the industry.

Check out her baking story:

After a year of studies in bakery and pastry school, she worked for 6 years as an apprentice in bakeries around North Eastern Italy, and she run the whole production of a patisserie/coffee shop before moving to England, the country she fell in love with while on a 2013 trip for a Cake Design course at Squires Kitchen School in Farnham, Surrey, in 2014.

After a Cake Design course at Le Cordon Bleu, London, she found a job in North London in a production bakery, to then leave for her first restaurant job. From there she worked in restaurants such as Roka, Aviary at the Royal London House, and The Wolseley (where she was promoted to Junior Sous Chef in under a year).

With all this experience on her shoulders, she launched Buzzing Bee with Marco in June 2019, and now is the bakery wizard in the kitchen, creating and testing the recipes, and being constantly focused on making the best product you could ever have.

A recipe entirely created by our baker

Chocolate Sourdough

baking industry awards 2021

Naturally lower in gluten

Check out the most digestible, gut-kind bread we have in store

100% Spelt

An ancient grain, it's rustic with slight nutty flavour. It's great for people with slight wheat intolerances* (*Though unfortunately it's not gluten free), it's rich in vitamins and it's grown with little to no pesticides!

...& Rye

With plenty of Rye flour and 100% organic, this Alps-inspired loaf has plenty of sunflower seeds, a spoonful of treacle to give it a slight, smoky sweetness. It goes wonderfully with deli meats, cream cheese and smoked salmon, or raspberry or blackcurrant jam!

The Bee Mobile

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