Sourdough Cruffin of the week - White Chocolate & RaspberriesRegular price £3.30
Fragrant Croissants dough made with 100% Sourdough and NO CHEMICAL YEASTS! Stuffed with silky homemade Milk Chocolate Custard, with perfumes of vanilla and citrus, and mini eggs on top!
The croissant it slowly proven 3 times in the space of 48 hours, making it extra soft (and making it last fresh for 2 days instead of the only 1 that classic croissants usually do).
Available as a limited edition, only this weekend on the 13th and 14th of May!
Organic flour, butter, sugar, water, milk, white chocolate ganache (double cream, white chocolate), fresh raspberries, sea salt, honey, cocoa butter, vanilla extract.
Wheat (gluten), dairy, egg, berries, soy.
Please note: all our products are made in a kitchen that handles nuts (walnuts, hazelnuts, pecans, pistachios, almonds), peanuts, sesame, wheat (gluten), dairy products, eggs, soy.