Austrian - Style Rye SubscriptionRegular price £14.80
Payments will occur once a month on the day you subscribed. You have complete control over your subscription: change the date, skip or delete.
Please note that you'll be contacted to arrange a weekly delivery date, and we cannot guarantee that we'll be able to accommodate the day of your choice, but we'll do our best. We cannot guarantee that we'll be able to do 2 deliveries a week, if we cannot you'll receive both breads on the same day.
Don't we all love a Nordic sourdough: thick dark crumb, slightly sweet that goes incredible with both raspberry or blackcurrant jam, or salami and pickles!
This wonderful dark rye loaf is baked in a tin, making it easier to be sliced.
It smells like the Alps in Austria: earthy, wholesome and both bitter and sweet at the same time. It makes you think of hiking in the sunshine just to stop for a beer and a slice of rye bread with butter on top... Heavenly!
The loaf is packed with wonderful sunflower seeds and coated in rye flakes, it's left to self-ferment for at least 15 hours so it gets all the flavours of the organic and wholemeal rye flour, the seeds and the treacle. Plus point of this bread? It's very moist, making it last soft for longer (in an ideal environment, not too hot or humid, it can last up to 6 days!).
Impossible not to fall in love.
Please note that your loaf will always be made with the same amount of flour per loaf, but we have to adapt the amount of water to the humidity in the air: that plus baking-caused evaporation may result in fluctuations in your loaf's weight.
Please note that as we slice the bread by hand, we won’t be able to slice the large Rye as it’s always still hot when ready for delivery: this bread is still very delicate and wet until completely cooled, and we’d end up destroying it and wasting a lot of it (it sticks to the knife).
Water, wholemeal organic rye flour, organic untreated white flour, sunflower seeds, black treacle, rye flakes, sea salt.
Wheat, rye (gluten), naturally occurring sulphites (treacle syrup).
Please note: all our products are made in a kitchen that handles nuts (walnuts, hazelnuts, pecans, pistachios, almonds), peanuts, sesame, wheat (gluten), dairy products, eggs, may also contain traces of soy.