Real Bread Week - Choose your filling, make your personalised loaf!

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A loaf of our classic Sourdough, but you get to choose what to add inside!

Real Bread Week runs from the 20th to the 28th of February and it's an initiative created by the charity we support, the Real Bread Campaign, an 'annual, international celebration of additive-free loaves, and the people who make them.' The Campaign's main aim is to encourage people to buy real Sourdough loaves from small bakeries, and know the difference between a loaf made with only flour, water and salt, and any other industrial "bread", full of chemicals, sugars, additives and flavourings.

This Real Bread Week we want to show the versatility of Sourdough by giving you the chance to choose what to add to your loaf: we'll make this bread specially for you!

Question is: how will you eat it? Yum!!

Weight: about 800g.

Available for preorder for delivery from Saturday 20th 'till Saturday 27th.


Bread dough: organic flour (white, wholemeal, rye), water, sea salt.


Wheat (gluten).

Walnut bread contains gluten and nuts.


I haven't been able to eat commercial bread since eating yours.

Zohreh, London

Thank you so much for the amazing cookies! They only arrived an hour ago and everyone loves them, only two left!! I'll be placing another order sooner than I thought!

Flora, Tunbridge Wells