Available from Tuesday to Thursday every week (unless sold out)

Each bagel weights about 100g.

Inspired to the city that we love just as much as we love London, we finally have the classic New York bagels!

Made entirely with sourdough starter and slow proved overnight, they come in bags of 3, 4, 5 or family-size 8.

If you select 'MIX', specify in the notes at checkout what flavours you'd like them. If you won't, we'll surprise you!

Please note that you can choose to get them all plain, or with seasoning but without sesame seeds (we know that they cause allergies), but keep in mind that using sesame seeds in our kitchen means that you can always find traces of it anyway.

HOW DOES THE SUBSCRIPTION WORKS

You can save 5% if you decide to receive fresh bagels from Monday to Thursday every week, or even once or twice a week!

For example: if you'd like to receive fresh bagels every day from Monday to Thursday, select how many bagels you want every day (3, 4, 5, 8), the toppings (all plain, mixed, mixed but no sesame seeds) and the amount per week you'd like to get (select 4 if you want them every day, 2 if you want them e.g. Monday and Thursday, specify at checkout which days you'd like them), and select 'Subscribe and Save': you'll be automatically charged weekly for your bagels. You'll also have complete control if you'd like to stop for a week and restart later on.

INGREDIENTS

Plain: flour, water, malt extract, sea salt, light brown sugar.

Poppyseeds: flour, water, malt extract, sea salt, light brown sugar, poppyseeds.

Sesame seeds: flour, water, malt extract, sea salt, light brown sugar, sesame seeds.

Everything: flour, water, malt extract, sea salt, light brown sugar, fried shallot, sesame seeds, poppyseeds, mustard seeds, dessicated garlic, sea salt.

ALLERGENS

Plain: wheat, barley (gluten).

Poppy seeds: wheat, barley (gluten), poppy seeds.

Sesame seeds: wheat, barley (gluten), sesame seeds.

Everything: wheat, barley (gluten), poppy seeds, sesame seeds, mustard.

Please note: all our products are made in a kitchen that handles nuts (walnuts, hazelnuts, pecans, pistachios, almonds), peanuts, sesame, wheat (gluten), dairy products, eggs, soy, mustard.

EXTRA INFO

Vegan