Easter Cookie CakeRegular price £21.50
Loaded with a ton of different kinds of chocolates, this cookie cake will make you forget of the world around you!
What happens when you put together more than half a kilo of Chocolate Chip Cookie dough, Cadbury Mini Eggs, Dairy Milk Oreo Mini Eggs, Dairy Milk Mini Creme Eggs, more Cadbury Mini Eggs, and a Lindt Chocolate Bunny?
HAPPINESS HAPPENS! (Check out the video!)
This Cookie Cake is big enough for 4-6 or even 8 people (or 2 True Chocolate Lovers!), measures around 13cm of diameter x ~4cm height, and is incredible served warm! It lasts about 3-4 days, is available for free shipping nationwide and it'll be here until Easter*!
*Last nationwide orders for delivery before Easter on Tuesday 30th of March. Last orders for Local Delivery in our surrounding Postcodes on Thursday 1st of April
Cookie dough: organic flour, butter, sugar, Belgian dark chocolate chips, Belgian milk chocolate chips, eggs, Cadbury Mini Eggs, vanilla extract, bicarbonate of soda, sea salt.
Cadbury Mini Eggs: (sugar, milk, cocoa butter, cocoa mass, skimmed milk powder, whey permeate powder [from milk], vegetable fats [palm, shea], milk fat, modified starches [maize, tapioca], emulsifiers [E442, E476], flavourings, maltodextrin, colours [anthocyanins, beetroot red, paprika extract, carotenes])
Dairy Milk Creme Eggs: Milk, Sugar, Cocoa Butter, Cocoa Mass, Whey Powder (from Milk), Glucose Syrup, Palm Oil, Invert Sugar Syrup, Emulsifier (E442), Flavourings, Dried Egg White, Colour (Paprika Extract), Milk Chocolate: Milk Solids 14 % minimum, Contains Vegetable Fats in addition to Cocoa Butter
Dairy Milk Oreo Mini Eggs: Milk**, Sugar, Vegetable Fats (Palm, Rapeseed, Shea), Cocoa Mass, Cocoa Butter, Whey Powder (from Milk), Skimmed Milk Powder, Wheat Flour, Milk Fat, Emulsifiers (E442, E476, Soya Lecithins), Fat Reduced Cocoa Powder, Wheat Starch, Glucose-Fructose Syrup, Raising Agents (E503, E501, E500), Flavourings, Salt, Acidity Regulator (E524), **The equivalent of 426 ml of Fresh Liquid Milk in every 227 g of Milk Chocolate, Milk Chocolate: Milk Solids 20 % minimum, actual 23 %, Contains Vegetable Fats in addition to Cocoa Butter
Micro Eggs: Milk Chocolate (72%) (Sugar, Cocoa Butter*, Whole Cows' Milk Powder, Cocoa Mass*, Emulsifier:Sunflower Lecithin; Flavouring), Sugar, Modified Maize Starch, Colours: Titanium Dioxide, Anthocyanins, Riboflavin; Caramelised Sugar Syrup.
*Rainforest Alliance Certified™. Find out more at ra.org.
Lindt Bunny: Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Lactose, Skim Milk Powder, Emulsifier (Soya Lecithin), Barley Malt Extract, Flavouring, Cocoa Solids: 30% min., Milk Solids: 14% min.
Wheat (gluten), dairy, eggs, soy, cocoa.
Please note: all our products are made in a kitchen that handles nuts (walnuts, hazelnuts, pecans, pistachios, almonds), peanuts, sesame, wheat (gluten), dairy products, eggs, soy.